Passionné(e) de lecture ? Inscrivez-vous gratuitement ou connectez-vous pour rejoindre la communauté et bénéficier de toutes les fonctionnalités du site !  

Let it simmer

Couverture du livre « Let it simmer » de Sean Moran aux éditions Adult Pbs
  • Date de parution :
  • Editeur : Adult Pbs
  • EAN : 9781921382154
  • Série : (-)
  • Support : Papier
Résumé:

Sean's is a new and distinctive voice: engaging, thought-provoking, amusing, quirky, personal and very refreshing. An exponent of comforting, complete meals, his cooking style is a winning blend of comfort food and Mediterranean influences. From restaurant signature dishes, such as a... Voir plus

Sean's is a new and distinctive voice: engaging, thought-provoking, amusing, quirky, personal and very refreshing. An exponent of comforting, complete meals, his cooking style is a winning blend of comfort food and Mediterranean influences. From restaurant signature dishes, such as a Portuguese-inspired White Bean Soup with Pipis and Chorizo, to the more prosaic but sustaining 'Soup with Three Lives', Sean's recipes are about making food for how we live now.


Interwoven with the recipes are wonderfully evocative stories that provide glimpses into Sean's 'other life' at his shack in the Blue Mountains. In contrast to the buzz of his beachside restaurant at Bondi, his mountain hideaway is tranquil and still (think heavily laden orchards and sleeping dogs!). Here the focus shifts to the bush and the simplicity of a life that revolves around the wood-fuelled stove and the rhythms of the seasons. Throughout is Sean's gentle but strong voice - his opinions on organic and GM-free food, and the importance of taking time and nurturing.

Donner votre avis

Donnez votre avis sur ce livre

Pour donner votre avis vous devez vous identifier, ou vous inscrire si vous n'avez pas encore de compte.