SOUK - FEASTING AT THE MEZZE TABLE

• Date de parution : 01/04/2018
• Editeur : Abrams Us
• EAN : 9781925418620
• Série : (-)
• Support : Papier

• Nombre de pages : (-)
• Collection : (-)
• Genre : Arts de la table
• Thème : Arts de la table
• Prix littéraire(s) : (-)

The souk, or marketplace, is the beating heart of Arabic cuisine and culture-this book celebrates the generosity of this rich food culture. Imagine a warm and sunny Sunday afternoon with long tables casually filled with delicious mezze - cold and hot sharing plates that together form a... Voir plus

The souk, or marketplace, is the beating heart of Arabic cuisine and culture-this book celebrates the generosity of this rich food culture. Imagine a warm and sunny Sunday afternoon with long tables casually filled with delicious mezze - cold and hot sharing plates that together form a delicious and inviting meal in themselves. Here, family and friends enjoy the abundance of the sharing table - from carrots with arach and lemon limonade, fresh almonds and dishes of silky-soft hummus to fried kibbeh balls and tabouleh or fattoush. Nadia and Merijn have created more than 100 recipes to fill the table with their version of a mezze feast - traditional but with a contemporary twist. In addition to these delicious recipes you will find personal anecdotes about family, friends and memories. The mezze tradition equals generosity, generosity and cosiness - and that''s what you can see and try again in this book. Yalla!