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The Air Fryer Cookbook

Couverture du livre « The Air Fryer Cookbook » de Todd English aux éditions Little Brown Book Group Digital
  • Nombre de pages : (-)
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  • Thème : Non attribué
  • Prix littéraire(s) : (-)
Résumé:

Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavour and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a pan of hot oil. Air fryers are sold... Voir plus

Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavour and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a pan of hot oil. Air fryers are sold at most major retailers, including Argos, Tesco and Amazon. Air fryers have been road-tested by major websites but there is no mainstream cookbook on the market for consumers.

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