Modern Eclairs

• Date de parution : 08/03/2016
• Editeur : Houghton Mifflin Harcourt
• EAN : 9780544558267
• Série : (-)
• Support : Livre numérique

• Nombre de pages : (-)
• Collection : (-)
• Genre : (-)
• Thème : Non attribué
• Prix littéraire(s) : (-)

100 cute, fun, and easy recipes for the newest dessert darling--éclairs--plus cream puffs, profiteroles, gougères, and more /> /> Move over, macarons; catch you later, cupcakes: Éclairs are the new pastry du jour. Delicious and adorable--and fun to make at home--these tiny treats are... Voir plus

100 cute, fun, and easy recipes for the newest dessert darling--éclairs--plus cream puffs, profiteroles, gougères, and more /> /> Move over, macarons; catch you later, cupcakes: Éclairs are the new pastry du jour. Delicious and adorable--and fun to make at home--these tiny treats are the perfect vehicles for all your favorite flavors (sweet and savory). Here, pastry chef Jenny McCoy shares incredible recipes for éclairs and all their relatives: cream puffs, profiteroles, Paris-Brests, religieuses, gougères, and more. The best part is that all of these creations are made from the same simple choux pastry: Once you master the basic recipe, it’s endlessly customizable, from Lemon Meringue Éclairs to “Whoopie Puffs” to New England “Lobster Rolls.” Recipes include traditional, fruity, chocolate, frozen, savory, and holiday-themed iterations, some classic, some clever--but all irresistible. />