Passionné(e) de lecture ? Inscrivez-vous gratuitement ou connectez-vous pour rejoindre la communauté et bénéficier de toutes les fonctionnalités du site !  

Guide Michelin ; San Francisco ; hôtels et restaurants (édition 2010)

Couverture du livre « Guide Michelin ; San Francisco ; hôtels et restaurants (édition 2010) » de Collectif Michelin aux éditions Michelin
  • Date de parution :
  • Editeur : Michelin
  • EAN : 9782067146945
  • Série : (-)
  • Support : Papier
Résumé:

New for 2010, our inspectors offer their tested selection of Small Plates dining options.The MICHELIN Guide contains a selection of more than 650 quality restaurants based on anonymous visits made by our team of professional, local inspectors.
Here you will find only the best places to fit your... Voir plus

New for 2010, our inspectors offer their tested selection of Small Plates dining options.The MICHELIN Guide contains a selection of more than 650 quality restaurants based on anonymous visits made by our team of professional, local inspectors.
Here you will find only the best places to fit your budget and culinary cravings. Here's how it works : Our inspectors visit hundreds of establishments and rate each one according to a rigorous set of criteria. Considering décor, ambience, and service, our inspectors classify restaurants by comfort, with indicating a modest establishment and IXi°KÂ, the most luxurious. The restaurants that stand out for the exceptional quality of their cuisine are awarded Michelin stars - the highest honor in the culinary industry.
Special symbols, such as the Bib Gourmanda, indicate our inspectors' favorites for great food at reasonable prices. Our extensive list of places to eat for $25 or less is perfect when both quality and price matter. Our inspection process has been refined over decades so you can feel confident in selecting a Michelin-recommended restaurant. No matter what the occasion, the MICHELIN Guide will help you make the right choice.

Donner votre avis